Dehydrated Red Onion Granules are manufactured from carefully selected fresh red onions that are cleaned, peeled, sliced, dehydrated, and mechanically granulated under controlled processing conditions. The advanced hot air drying process significantly reduces moisture while preserving the onion’s natural sweetness, mild pungency, distinctive aroma, and characteristic pink to reddish color.

The granulated form provides a coarse, free-flowing texture that ensures even flavor distribution in dry and semi-dry food applications. Compared to powdered forms, granules offer improved handling properties with reduced dust formation, making them ideal for large-scale food manufacturing and seasoning applications.

Produced under strict hygienic standards and monitored quality control systems, the product ensures uniform granule size, low moisture content, and microbiological safety. It is free from artificial colors, preservatives, and additives, maintaining natural purity and consistent product integrity.

With controlled moisture levels and stable physical characteristics, Dehydrated Red Onion Granules offer extended shelf life and reliable performance during storage and transportation. The product is suitable for bulk industrial supply, domestic food processors, and export markets requiring consistent quality and flavor stability.

🔹 Key Features

✔ Uniform Granule Size
✔ Natural Pink to Reddish Color
✔ Mild Sweet Onion Flavor
✔ Excellent Flow Properties
✔ Low Moisture Content
✔ Extended Shelf Life (Up to 24 Months)
✔ Free from Artificial Additives

🔹 Applications

✔ Seasoning and spice blends
✔ Snack food manufacturing
✔ Instant soups and gravies
✔ Dry mixes and ready meals
✔ Meat and poultry processing
✔ Institutional and food service use